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Raspberry Oloroso Smash

Surprisingly fruity!
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Fruity cocktail with Aged 6 as an ideal base

The aged Aged 6 is the ideal basis for this cocktail. The Oloroso notes and added botanicals such as raspberry and cocoa are supported in this mix by the crushed raspberries and mint. Ideal for the cocktail lover, but also fans of lagers will find this cocktail interesting.

Ingredients

  • 50 ml Hooghoudt Aged 6 years
  • 15ml lime juice
  • 20ml sugar syrup
  • Prosecco or soda water
  • 5 raspberries
  • 5 mint leaves
  • Ice cubes
  • Muddle or pestle
  • tumblr glass
  • Measuring cup or bar measure
  • Bar spoon

This is how you make this cocktail

  • Crush the raspberries with the mint leaves in your tumbler glass.
  • Fill your glass with ice. Donate the Hooghoudt Aged 6 years, add the sugar syrup and the lime juice.
  • Stir.
  • Top off with prosecco or club soda. Garnish with a raspberry and lime leaves.
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Ontdek onze Aged 6 years

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